Eastern Highlands

Honey from Highland Heather

Harvested in Scotland’s remote Eastern Highlands, this honey is produced by bees foraging on wild heather in late summer. The landscape and seasonal blooms give it a rich amber colour and distinctive floral, caramel sweetness.

Sourced from this rugged, open environment, it reflects the unique conditions and timing of the Highland heather flowering season.

West Country

Small Batch British Blended Butter

At Brue Valley Farms in Somerset, the Clapp family have been crafting butter for five generations, using cream from cows grazing rich West Country pastures.

Churned slowly in traditional barrels and hand‑rolled in small batches, it develops a rich, velvety texture. Deeply flavoured and indulgent, it transforms everything from warm bread to steaks and seasonal veg.

Kent

Tree‑ripened British Apples

At Plumford Farm in Kent, Chris Elworthy grows our tree‑ripened British apples, including sweet, crisp Braeburn and heritage varieties. Left on the tree longer to develop natural sugars, each apple is picked at peak ripeness for maximum flavour.

The result is beautifully balanced fruit – juicy, aromatic and perfect for snacking, baking or seasonal dishes.

Kent

Pear

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Hull

Sugardrop Tomatoes

Grown in Hull by specialist growers, Delight Salads, Sugardrop Tomatoes are prized for their natural sweetness and distinctive pointed shape. Left to ripen slowly on the vine, they’re hand-picked at their best to lock in flavour. Juicy, vibrant and bursting with sweetness, they’re ideal for fresh salads or enjoying straight from the punnet.

Nottingham

Red Diamond Strawberries

Grown by trusted M&S Select Farmers like the Taskers in Nottinghamshire, these strawberries are left to ripen longer for exceptional sweetness and juiciness.

Their farms dedicate land to wildflower habitats and renewable energy, supporting pollinators and biodiversity. Carefully selected for size and flavour, Red Diamonds are a true taste of the British summer.

Kent

King Cherries

At Little Sharsted Farm in Kent, fourth-generation grower Sarah Neaves produces our exceptional King Cherries. Grown in fertile soil and hand‑picked with care, each cherry benefits from biodiversity first encouraged decades ago to encourage pollination.

Measuring up to 32mm, deeply sweet and bursting with juice, they’re the ultimate seasonal treat for snacking, sharing or elevating desserts.

Isle of Wight

Isle of Wight Tomatoes

Grown on the sun-soaked Isle of Wight, where longer sunshine hours and a unique microclimate intensify flavour, you won’t find these very special tomatoes in any other high street retailer.

Paul Thomas, who started Isle of Wight Tomatoes, pioneer’s speciality varieties while supporting biodiversity on the farm. Naturally sweet and vibrant, they bring a true taste of British summer to salads and sharing plates.

Leicestershire

Our Best Ever Pork Pie

This heritage pie is made in Leicestershire by Walker & Son, who’ve been baking pork pies since 1824. They’re so loved locally that families would queue around the block on Christmas Eve to purchase their Walker’s pork pies.

Made with British pork and carefully seasoned, it reflects generations of skill and a deep-rooted regional tradition.

Jersey

Jersey Royal Potatoes

Exclusively grown on the island of Jersey, these celebrated spuds develop their signature nutty flavour in coastal air and fertile soil. We work with seventh‑generation farmers like Philip Le Maistre, whose regenerative approach supports biodiversity and soil health.

Hand‑harvested and delicately sweet, they’re best enjoyed simply steamed with butter and fresh mint.

Herefordshire

Asparagus

We’ve worked with the Chinn family in the Wye Valley since 2005, and their passion for asparagus runs deep through generations.

Grown in light, sandy soil and nurtured using regenerative methods, each spear develops slowly for exceptional flavour. Their commitment to soil health and biodiversity produces tender, vibrant asparagus that’s a true taste of British springtime.

Perthshire

King Cherries

Make the most of the glorious summer sun with British cherry season. Discover our big, juicy King cherries and learn when cherries are in season.

Kent

Tree Ripened Plums

Grown by the Myatt family for over 40 years, these British plums are left to ripen naturally on the tree, developing deeper sweetness and juiciness. Each fruit is expertly assessed by hand – judging colour, softness and feel – to ensure perfect peak ripeness. The result is richly flavoured, succulent plums, ready to enjoy at their absolute best.

Preston Bissett

Beef

Our 100% British beef is fully traceable back to farms like Cowley Farm, where cattle are reared with care in wildlife‑rich landscapes.

Farmers prioritise welfare, allowing cows to graze naturally, producing beautifully marbled beef with exceptional flavour and tenderness. From field to Foodhall, it’s a story of quality, provenance and expertly reared animals you can trust.

Somerset

Oakham Gold Chicken

Supplied by farmers like Andy in Somerset, Oakham Gold chickens are slower‑reared with space to roam, perch and play. With 20% more room than standard and enriched environments, welfare and wellbeing come first.

This careful rearing results in happier birds and chicken that’s tender, juicy and full of flavour – perfect for everyday meals and family favourites.

Co.Wexford

Yogurt

On the Dunne family farm in County Wexford, generations work together to craft this rich, creamy yogurt using milk from grass‑fed cows. With over 20 years of expertise, their focus on animal care and quality ingredients shines through – it’s a true expression of Irish dairy heritage.

Arbroath Red Diamond Strawberries

Grown by trusted M&S Select Farmer, Peter Stirling, in Arbroath, who’s been supplying us for over 10 years, these strawberries are left to ripen longer for extra sweetness and juiciness. Picked at their peak of ripeness, they’re perfect for making the most of the season – whether simply served with cream or used in fruity desserts and refreshing summer recipes.

Norfolk

Heritage Gold Pork

Heritage Gold Pork comes from a unique heritage breed, known for its rich marbling and exceptional depth of flavour. Raised by trusted farmers like Sophie in Norfolk, these outdoor‑bred, RSPCA Assured pigs are reared slowly for succulence and tenderness and are fully traceable back to the farm.

Cornwall

Cornish Cruncher Cheddar

Made to an exclusive recipe at the award winning Davidstow Creamery in Cornwall, Cornish Cruncher is crafted using rich local milk and expertly matured for depth and flavour. Our 5 Year Matured Cornish Cruncher is aged slowly to develop an intensely savoury, complex character, with a firm yet slightly crumbly texture and naturally occurring crystals that deliver its signature crunch and long, lingering finish.

Staffordshire

Red Diamond Strawberries

Grown by trusted M&S Select Farmers like Tom Busby in Staffordshire, our Red Diamond strawberries are left to ripen longer for extra sweetness and juiciness. Carefully selected at their best, they’re perfect for celebrating summer flavours – from classic strawberries and cream to vibrant desserts and refreshing drinks.

Coleraine

Hand-moulded Soda Bread

Baked in Northern Ireland using fresh buttermilk from Ballyrashane Creamery, our soda bread is hand‑moulded and made in small batches.

This traditional, yeast‑free recipe creates a light, tender crumb and distinctive flavour. Rooted in Irish baking heritage, it’s perfect served warm at breakfast or as a comforting addition to simple, rustic meals.

Lincolnshire

British Sunflowers

Grown in South Lincolnshire by Matthew Naylor and his family, these striking sunflowers are known for their bold yellow petals and large, characterful heads. A true marker of the summer season, they thrive in long daylight and open fields. Carefully cultivated on a family farm spanning generations, they bring height, colour and a natural sense of warmth to any space.

West Wales

Honey

For over 10 years, beekeeper David Wainwright has worked with M&S Select Farms, placing hives in carefully chosen locations rich in nectar and shelter.

These bees support pollination across crops while producing beautifully floral honey. With over 1,000 hives nationwide, we’re helping protect pollinators and biodiversity.

Lincolnshire

British Peonies

For over 10 years, the Flint family have supplied M&S peonies from their Lincolnshire farm, where Laura and her father Gordon focus on both quality and how they work with nature. By giving plants more space for airflow and planting clover between rows, they support soil health and pollinators. Flowering for a short early-summer window, these large, fragrant blooms are as seasonal as they are striking.

Cambridgeshire

Lettuce

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North Wales

Sourdough

Our sourdough is crafted in North Wales at Village Bakery, run by third‑generation brothers Robin and Christien Jones. Set within a six‑acre woodland cared for with the Wildlife Trust, it’s a true community bakery.

Using an exclusive starter and regeneratively grown British wheat, every loaf reflects slow fermentation, sustainability and a deep respect for craft, flavour and the environment.

Cornwall

Cornish Clotted Cream Ice Cream

Made at family run Callestick Farm in Cornwall, our ice cream is crafted using fresh Cornish milk and generous amounts of clotted cream for a luxuriously smooth texture.

Each batch is fully traceable back to the Cornish farms supplying the milk. A taste of Cornwall’s rich dairy heritage, it will keep you sweet all summer.

Wexford

Wexford Farm Yogurt

On the Dunne family farm in County Wexford, generations work together to craft this rich, creamy yogurt using milk from grass‑fed cows. With over 20 years of expertise, their focus on animal care and quality ingredients shines through – it’s a true expression of Irish dairy heritage.

Harrogate

Luxury Gold Tea

Rooted in Harrogate since 1886, Taylors of Harrogate began as a family‑run tea and coffee company, building a reputation for quality. Working with expert growers, we bring you blends like our Luxury Gold Tea Bags, sourced from Fairtrade estates for their depth and fragrance, alongside flavours like our Luxury Gold Shortbread Tea, inspired by classic British treats.

Speyside Scotch Whisky

From Speyside, home to nearly half of Scotland’s distilleries, this Scotch whisky reflects over 500 years of heritage, dating back to the first recorded distillation in 1494. Made using just water, yeast and grain, and matured in oak casks, it develops notes of honey, pear and spice. Rooted in tradition and place, it remains a defining part of Scotland’s identity.

Edinburgh

Classic Scottish Shortbread

Baked in Edinburgh by a family-owned bakery, this all-butter shortbread is made using a time-honoured Scottish recipe. Made with rich butter for a delicate, crumbly texture, it reflects the craft and heritage of traditional baking. Perfect alongside a cup of tea.

Lancashire

Carrots

Grown with care by trusted M&S Select Farmers, our carrots are harvested at just the right moment for natural sweetness and a tender, crisp bite. Packed with vitamin C, they’re a simple way to add colour and goodness – from roast dinners to fresh, vibrant salads.

Leeds

Northern Monk IPA

Exclusive to M&S and brewed in Leeds by independent brewery Northern Monk, this IPA is rooted in a modern northern brewing culture shaped by community and craft. Working closely together, we’ve created beers with bold, balanced character – including our Northern Monk Session IPA, Double IPA and New England IPA – each reflecting a shared focus on quality and flavour.